EAT Y GO BRANDING Y DESIGN FOR TAKEAWAYS Y RESTAURANT
Especificaciones técnicas
Propiedad
Especificación
Autor
SHAOQIANG, WANG EDITOR
Resumen
more and more restaurants not only provide table services but also make food for eating elsewhere. restaurants involved need a set of packages to satisfy both types of diners. a challenge for graphic designers having to combine appealing graphic design with convenience, practicality, food’s distinctive features and a brand’s characteristics.